Raspberry and almond. This has to be one of the greatest flavor combinations in the world. And what happens when you pair this amazing duo with white chocolate in a soft, slightly chewy cookie bar? Simply, heaven in a baked good! Nutty and sweet, these bars make the perfect dessert or afternoon snack with a cup of coffee. Any way you eat it, I am sure that you will adore this little sweet treat. It is, without a doubt, one of my ultimate favorites.
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Buongiorno tutti! The past four months have been a chaotic mess of never-ending schoolwork, tests, and projects. And with school being my number one priority, my baking and blogging was unfortunately put on hold. But now that summer has begun, my fingers are itching to bake and chronicle my new recipes and adventures! This certainly deserves something grand and celebratory. And when I think of celebration, only one dessert will do: Italian Creme Cake.
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