Bourbon Pumpkin Pie

There’s no reason pumpkin pie can only be enjoyed at Thanksgiving. Personally, I love pumpkin in every season, 365 days year-round. But it’s true that there is something especially comforting about pumpkin in the cold weather months. And if you have some extra purée from your holiday prep or fall harvest, these Bourbon Pumpkin Pies […]

Almond Blueberry Muffins

All hail the autumn season!  Perhaps it’s my Seattleite nature that makes me crave the crisp outdoor air and snuggle-worthy weather.  Or maybe it’s my foodie personality that draws me to the season of apples and pumpkins and the greatest food holiday, Thanksgiving.  Whatever it may be, my soul always becomes infinitely happier when autumn […]

Apple Walnut Cinnamon Rolls + About Me!

A little over a month ago, I was graciously nominated by FeedMeColor for the Sunshine Award! I first started blogging because I wanted the ability to share my experiences and resources with the gluten-free and baking communities. So a recognition from a fellow blogger is wonderful to receive! It reminds me that every effort, no […]

Apple Cream Cheese Bundt Cake

Happy Thanksgiving! Or maybe I should first start off by saying “Hello, again!” This year, I am thankful the little things: the support of family, the love of friends, the comfort of home, and the ability to bake again! Yes, I know, that last one is definitely simplistic. Let me explain. This past August, I […]

A Brownie to Love

“Whenever I get gloomy with the state of the world, I think about the arrivals gate at Heathrow Airport. General opinion’s starting to make out that we live in a world of hatred and greed, but I don’t see that. It seems to me that love is everywhere. Often, it’s not particularly dignified or newsworthy, […]