No longer are veggies just for savory brekkies. Say hello to zucchini bread waffles – the perfect solution to your sweet-savory morning dilemma. Made with oat flour, Greek yogurt, zucchini, and maple syrup, you really get the best of both breakfast worlds in this whole grain, veggie-packed dish.
Sun’s up, scones out! Summertime is officially here, which means dining al fresco, barbecuing out back, picnicking in parks, and – if you want to be extra fancy – a little tea-timing on the lawn. Just consider: a lush backyard, blue sky, ice tea, and these lemon blueberry beauts. At least, that was my summertime […]
All hail the autumn season! Perhaps it’s my Seattleite nature that makes me crave the crisp outdoor air and snuggle-worthy weather. Or maybe it’s my foodie personality that draws me to the season of apples and pumpkins and the greatest food holiday, Thanksgiving. Whatever it may be, my soul always becomes infinitely happier when autumn […]
It is now officially summer! We have survived the dreary winter days and stormy spring nights; so now it is time to celebrate the long-awaited sun. In the South, the warm summer weather has already provided us with one of its most wonderful seasonal treats: the blueberry. So let’s celebrate the sweet gift of the […]
Cakes 'n' Bakes 