Bourbon Pumpkin Pie

There’s no reason pumpkin pie can only be enjoyed at Thanksgiving. Personally, I love pumpkin in every season, 365 days year-round. But it’s true that there is something especially comforting about pumpkin in the cold weather months. And if you have some extra purée from your holiday prep or fall harvest, these Bourbon Pumpkin Pies […]

Fresh Orange & Thyme Tartlets

Winter is often associated with rich comfort foods, but it’s also the season of bright citrus fruits. Navel oranges start appearing in California around mid-November with their peak season occurring in February, March, and April, when they are the sweetest and most vibrant. And they couldn’t arrive at a better time! When you’re still recovering […]

Salted Caramel Pear Tarts

A very happy New Year to you all! With each new year comes resolutions for change. Change in attitudes, in lifestyles, in activities. And for me, a change in my blog! It has been over 4 years since I first started blogging and it has also been 4 years since I significantly revitalized this website. […]